Aurum Restaurant’s updated prices reflect the restaurant’s commitment to providing exceptional value for its gourmet offerings. The menu features seasonal ingredients, ensuring freshness and quality in every dish. For seafood lovers, the Grilled King Prawns priced at R280 are a must-try, while meat enthusiasts will appreciate the perfectly cooked Ribeye Steak at R350. The restaurant also offers a selection of fine wines and signature cocktails, enhancing the overall dining experience. Whether you’re visiting for a business lunch or a celebratory dinner, Aurum Restaurant in South Africa delivers a luxurious and satisfying dining experience that is well worth the price.
Attribute
Details
Restaurant Name
Aurum Restaurant
Cuisine Type
Fast food
Opening Hours
12 – 4 pm, 6 – 10 pm
Location
The Leonardo, 75 Maude St, Sandton, Johannesburg, South Africa
Aurum Restaurant in South Africa, located in the prestigious Leonardo building in Sandton, offers a refined dining experience with a diverse menu that caters to various tastes. Specializing in gourmet fast food, Aurum presents an array of dishes from succulent burgers to artisanal sandwiches, all crafted with high-quality ingredients. The menu, featuring items like the Gourmet Beef Burger and the Vegan Delight Sandwich, is complemented by a selection of craft beverages. With its elegant ambiance and commitment to culinary excellence, Aurum Restaurant provides a unique and satisfying dining experience in the heart of Johannesburg.
Updated Menu Items And Prices Of Aurum Restaurant Menu South Africa
Discover the latest mouthwatering dishes and their prices at Aurum Restaurant Menu South Africa.
YouTube Video Of Aurum Restaurant Menu South Africa
Location Of Aurum Restaurant Menu South Africa
+27764711489
History Of Aurum Restaurant Menu South Africa
Aurum Restaurant, established in South Africa, has a rich culinary history marked by its dedication to blending contemporary dining with traditional influences. Founded with a vision to create a sophisticated yet approachable dining experience, Aurum has steadily gained a reputation for its innovative menu that celebrates both local and international flavors. The restaurant’s history is characterized by its commitment to quality ingredients and refined techniques, which has allowed it to craft a diverse menu that appeals to a wide range of tastes. Over the years, Aurum has evolved its offerings to include seasonal specials and contemporary dishes, reflecting the dynamic nature of South Africa’s vibrant food scene. Its legacy is built on providing exceptional dining experiences, with a focus on both classic and modern cuisine that continues to attract and delight guests.
Hot Selling Items Of Aurum Restaurant Menu South Africa
Item
Description
Price (ZAR)
Aurum Burger
Prime beef patty, lettuce, tomato, cheese, and Aurum sauce
165
Grilled Ribeye Steak
250g ribeye steak, seasoned and grilled to perfection, served with sides
225
Aurum Salad
Mixed greens, avocado, cherry tomatoes, feta, and balsamic dressing
145
Truffle Mac & Cheese
Creamy mac & cheese with a hint of truffle oil
155
Seafood Linguine
Linguine pasta with shrimp, mussels, and a garlic white wine sauce
210
Chocolate Fondant
Warm chocolate cake with molten center, served with vanilla ice cream
135
Classic Caesar Salad
Romaine lettuce, croutons, Parmesan cheese, Caesar dressing
140
Latest Deals Of Aurum Restaurant Menu South Africa
Deal
Description
Price (ZAR)
Validity
2-for-1 Burger Special
Buy one Aurum Burger, get the second free
165 (for one)
Mon-Fri, 12 PM – 3 PM
Dinner for Two
Choice of any two main courses, plus a shared dessert
399
Tue-Thu
Lunch Combo
Main course (burger or salad) + a soft drink or coffee
180
Mon-Fri, 11 AM – 2 PM
Happy Hour
20% off selected cocktails and wine
Varies
4 PM – 6 PM daily
Weekend Brunch Special
Brunch menu with a complimentary mimosa
250
Sat-Sun, 10 AM – 2 PM
Seasonal Dessert Offer
Buy any main course and get 50% off a seasonal dessert
Varies
Available during seasonal promotions
Alternatives Of Aurum Restaurant Menu South Africa
Restaurant
Item
Description
Price (ZAR)
Col’Cacchio Pizzeria
Classic Margherita Pizza
Tomato sauce, mozzarella, fresh basil
125
Doppio Zero
Doppio Zero Burger
Beef patty, cheese, lettuce, tomato, and special sauce
Career Opportunities In Aurum Restaurant Menu South Africa
Chef de Cuisine: Responsible for overseeing the kitchen operations, menu creation, and maintaining food quality standards. This role involves managing kitchen staff, ordering supplies, and ensuring compliance with health and safety regulations.
Sous Chef: Acts as the second-in-command in the kitchen, assisting the Chef de Cuisine with daily operations, managing kitchen staff, and ensuring food preparation meets the restaurant’s standards.
Pastry Chef: Specializes in creating desserts, pastries, and other baked goods. The Pastry Chef designs dessert menus, prepares and decorates desserts, and maintains inventory of baking ingredients.
Restaurant Manager: Oversees the overall operations of the restaurant, including staff management, customer service, budgeting, and marketing. This role ensures that the restaurant runs smoothly and meets its financial goals.
Sommelier: A wine expert responsible for creating and managing the wine list, assisting guests with wine selections, and training staff on wine knowledge. The Sommelier works closely with the kitchen to pair wines with menu items.
Waitstaff: Provides excellent customer service by taking orders, serving food and beverages, and ensuring a positive dining experience for guests. Waitstaff must have good communication skills and knowledge of the menu to assist customers effectively.
How To Explore Career Opportunities at Aurum Restaurant Menu South Africa
Visit the Official Website: Check the Aurum Restaurant’s official website for a dedicated careers or job opportunities section. This is often where the latest openings are posted.
Follow on Social Media: Follow Aurum Restaurant on social media platforms such as LinkedIn, Facebook, and Instagram. Companies often post job vacancies and updates on these platforms.
Network: Connect with current or former employees of Aurum Restaurant on professional networking sites like LinkedIn. Networking can provide insights into available positions and the application process.
Job Portals: Look for job listings on popular South African job portals such as Indeed, Careers24, and Glassdoor. Aurum Restaurant may post job openings on these sites.
Visit the Restaurant: Visit Aurum Restaurant in person and inquire about job opportunities. Sometimes, restaurants prefer walk-in applications and may have immediate openings.
Contact Directly: Reach out to Aurum Restaurant via email or phone. Express your interest in working with them and inquire about any current or future job openings. Be sure to attach your resume and a cover letter tailored to the specific role you’re interested in.
Reviews Of Aurum Restaurant Menu South Africa
Popular Times Of Aurum Restaurant Menu South Africa
Services Of Aurum Restaurant Menu South Africa
Accessibility
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet
Wheelchair-accessible car park
Service options
Outdoor seating
Kerbside pickup
Delivery
Takeaway
Dine-in
Highlights
Fireplace
Great cocktails
Live music
Rooftop seating
Sport
Offerings
Alcohol
All you can eat
Beer
Cocktails
Coffee
Happy-hour drinks
Happy-hour food
Late-night food
Organic dishes
Private dining room
Small plates
Spirits
Vegan options
Vegetarian options
Wine
Dining options
Breakfast
Brunch
Lunch
Dinner
Catering
Counter service
Dessert
Seating
Amenities
Bar on site
Gender-neutral toilets
Toilets
Wi-Fi
Free Wi-Fi
Atmosphere
Casual
Cosy
Crowd
Family friendly
Groups
LGBTQ+ friendly
Transgender safe space
Planning
Reservations required
Accepts reservations
Payments
Cheques
Credit cards
Debit cards
NFC mobile payments
Credit cards
Children
Good for kids
Has changing table(s)
High chairs
Parking
Free of charge street parking
Paid multi-storey car park
Paid parking lot
Plenty of parking
FAQs
Aurum Restaurant specializes in contemporary cuisine with a focus on high-quality, locally sourced ingredients. Their menu often includes a mix of traditional South African dishes and modern international flavors, providing a unique and sophisticated dining experience.
Yes, Aurum Restaurant offers a variety of vegetarian and vegan options. The menu is designed to cater to diverse dietary preferences and restrictions, ensuring that all guests can enjoy a delicious and satisfying meal.
Aurum Restaurant is committed to accommodating guests with dietary restrictions and allergies. When making a reservation or upon arrival, inform the staff of any specific dietary needs, and the kitchen will make every effort to accommodate those requirements.
Is Aurum Restaurant Menu South Africa Halal?
YES. Aurum Restaurant Menu South Africa is Halal Certified.
Conclusion
Aurum Restaurant in South Africa offers a refined dining experience with its contemporary cuisine, emphasizing high-quality, locally sourced ingredients. The menu skillfully blends traditional South African dishes with modern international flavors, appealing to a diverse range of palates. With a commitment to accommodating dietary preferences, including vegetarian and vegan options, and addressing dietary restrictions and allergies, Aurum ensures an inclusive dining experience. Whether you’re seeking a sophisticated meal or a casual yet elegant dining outing, Aurum Restaurant promises exceptional culinary artistry and attentive service, making it a standout choice for diners in South Africa.
All the images and prices are taken from the following official sources of Aurum Restaurant Menu South Africa.
Bertus Howdy, a culinary maestro from South Africa, brings a unique blend of traditional flavors and innovative techniques to the table. My journey began in South Africa's vibrant food culture, fostering a deep appreciation for the region's rich culinary heritage. Known for my meticulous attention to detail, exceptional palate, and keen eye for presentation, Chef Bertus has honed his skills in some of the finest kitchens both locally and internationally. My dishes celebrate authentic flavors while pushing the boundaries of modern cuisine. When not in the kitchen, I shares my culinary knowledge through cooking classes and food festivals, inspiring a new generation of chefs and food enthusiasts.
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Wheelchair-accessible entrance
Wheelchair-accessible entrance
Wheelchair-accessible car park
